Menudo
Ingredients
-      
1 lb. pork, cubed
-      
1 cup liver, cubed
-      
1 tbsp. oil
-      
2 tsps. achuete seeds
-      
1 tbsp. garlic, minced
-      
1/3 cup onions, chopped
-      
1/2 cup tomatoes, sliced
-      
2 medium sized potatoes
cut into 1/2 inch pieces
-      
2 tsps. salt
-      
1/8 tsp. pepper
Directions
-      
Get color from achuete
seeds (Place seeds in 1/3 cup water and stir around. 
-      
Water should turn red.)
then discard when done. 
-      
Saute garlic, onions and
tomatoes; add pork and cook until done. 
-      
Add potatoes and water,
if the dish is a little dry. 
-      
Add liver when potatoes
are done. 
-      
Season as desired and
bring to a boil. Serve hot with rice.

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